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1146 products
From smörgåsbord and St. Lucia processions to Christmas Eve gatherings with family and friends, Swedish Americans are linked through the generations by a legacy of meatballs and lutfisk.
Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes.
In a nod to the Scandinavian way of eating, this book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavors out of a handful of good ingredients, Trine creates solutions for easy breakfasts, vegetable-forward mid-week meals and simple but impressive ways to entertain family and friends. This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
Trine Hahnemann is a Danish chef and food writer and an enthusiastic advocate for sustainable solutions, organic sourcing, and food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Comfort Food, Scandinavian Green and Copenhagen Food, winner of the Guild of Food Writers award for International or Regional Cookbook.
Hardcover.
Traditional food and cooking in 25 authentic dishes. Discover the distinctive delights of Scandinavian cuisine with recipes featuring cured salmon and pickled herring, rich earthy mushrooms, lingonberry and cloudberry conserves, and wild game meats from venison to reindeer. By Anna Mosesson. Hardback. 64 pages.
Known as “Sju sorters kakor” in Sweden, this popular cookbook is a modern classic. It features cookies, sweet breads, butter cakes, tortes and other delights of the Swedish dessert table. The first edition came out in 1945, right after the war with its years of rationing, when home cooks were exicted about baking again. Over the years it has been continuously modernized and improved so that today’s edition, with almost 300 recipes, is a combination of new, modern cakes, cookies and pastries, as well as classic favorites. Prize-winning recipes from earlier editions are noted. Ingredients are common and easy to find, and if not, substitutions are suggested. For those with dietary concerns, there's an index directing you to 33 gluten-free, 8 sugar-free, and 54 egg-free recipes. Over 3.4 million copies of this exciting cookbook have sold in Sweden over the years. Every easy-to-follow recipe is accompanied by a color picture of the finished treat.
Content chapters: Sweet Breads and Rolls, Rusks, Danish Pastry, Butter Cakes, Rolled Cakes, Cookies, Pastries and Other Baked Goods, Fancy Cakes & Tortes, Baking without an Oven (e.g. deep-frying)
Size: 5.5 x 3.75 x 0.5
Kerstin Olsson Van Gilder came to America from Sweden in 1961 and brought her recipes with her. She refers to Swedish foods as “cooking the naturally delicious way.”
She shares more than one hundred of those recipes in this volume, presented in convenient, recipe-card-size pages with a spiral binder. Among the recipes are ones for glogg, black soup, ham rolls, crayfish, Swedish meatballs, potato dumplings, Swedish pastry, and cocoa balls.
For everyone who has gotten cozy with hygge, discover another way of Scandinavian living with this full color, definitive guide to lagom (pronounced lah-gom), a balanced lifestyle enjoyed by Swedes that embodies the ideal of "not too little, not too much -- just right." In this inviting, inspirational, illustrated guide, Niki Brantmark explains lagom and explains how to incorporate it into your lifestyle.
How to Free Yourself and Your Family from a Lifetime of Clutter by Margareta Magnusson. An international bestseller! A charming and practical approach to putting a home in order while reflecting on the tiny joys that make up a long life.
A Scandinavian Mom’s Secrets for Raising Healthy, Resilient, and Confident Kids (from Friluftsliv to Hygge)
When Swedish-born Linda McGurk moved to small-town Indiana with her American husband to start a family, she quickly realized that her outdoorsy ways were not the norm. In Sweden children play outside all year round, regardless of the weather, and letting young babies nap outside in freezing temperatures is not only common—it is a practice recommended by physicians. In the US, on the other hand, she found that the playgrounds, which she had expected to find teeming with children, were mostly deserted. In preschool, children were getting drilled to learn academic skills, while their Scandinavian counterparts were climbing trees, catching frogs, and learning how to compost. Worse, she realized that giving her daughters the same freedom to play outside that she had enjoyed as a child in Sweden could quickly lead to a visit by Child Protective Services.
Could the Scandinavian philosophy of “there is no such thing as bad weather, only bad clothes” be the key to better lives for her American children? And how would her children’s relationships with nature change by introducing them to Scandinavian concepts like friluftsliv (“open-air living”) and hygge (the coziness and the simple pleasures of home)? McGurk embarked on a six-month-long journey to Sweden to find out. There’s No Such Thing as Bad Weather is a fascinating personal narrative that highlights the importance of spending time outdoors, and illustrates how the Scandinavian culture could hold the key to raising healthier, resilient, and confident children in America.
Paperback, 304 pages.
The Swedish Art of Aging Exuberantly shows us how to prepare for and understand the aging process, and the joys and sorrows it can bring. While Margareta still recommends ongoing downsizing and decluttering (your loved ones will thank you!) her ultimate message is that we should all be less afraid of the idea of death.
Wise, funny, and practical, The Swedish Art of Aging Exuberantly is a gentle and welcome reminder that, no matter your age, there are always fresh discoveries ahead, and pleasures both new and familiar to be enjoyed every day.
130 pages (With appendix 141 pages). Hardcover
Enjoy these award winning Swedish gingersnap cookies! Packaged in a red rosemaled cookie tin, they are made by Nyåkers of Sweden. There are approximately 75 gingersnaps in each tin, or 14 oz.
Ingredients: Wheat flour, sugar, vegetable oil (canola, palm, coconut), syrup, water, sodium bicarbonate E 500, salt, cloves, cinnamon, ginger aroma.
Please note: These cookie tins were imported from Sweden and the cookies filling it were baked there. The cookies were loose packed and the tins were sealed at the Swedish bakery. Cookie breakage may occur in shipping as these cookies travel from Sweden, to us in Kansas, and then to you. They are still just as delicious to eat!
Store your crispbread (knäckebröd) in this pretty tin. Wheat and lattice work decorate the sides of this air-tight tin, while a Dala horse and wheat adorn the lid. The tin is produced by the Leksands crispbread bakery to hold two packages of its crispbread (not included). The crispbread rounds fit unbroken in the 12" diameter tin. It is about 3.75" high, with the lid.
Since 1884, Nordquist coffee has been a favorite in Stockholm. Arabica beans from Africa and Latin America are carefully blended and tested for consistent taste and high quality. This medium/dark roast is a full-bodied coffee with floral and nutty tones that give a clear and balanced finish. From Stockholm, Sweden. This coffee is vacuum-packed, filter-grind and comes in 500 gm (17.5 oz.) packages.
Classic medium-roast coffee by Arvid Nordquist. Since 1884, Nordquist coffee has been a favorite in Stockholm. Arabica beans from Africa and Latin America are carefully blended and tested for consistent taste and high quality. From Stockholm, Sweden. Each package is vacuum-packed, filter-grind with 500 gm (17.5 oz.) of coffee.
Classic extra dark-roast coffee, "Festivita," by Arvid Nordquist is our darkest, richest Swedish coffee. Since 1884, Nordquist coffee has been a favorite in Stockholm. Arabica beans from Africa and Latin America are carefully blended and tested for consistent taste and high quality. From Stockholm, Sweden. This coffee is vacuum-packed, filter-grind and comes in 500 gm (17.5 oz.) packages.
A small roastery in Minnesota has joined with local artists to create a beautiful canister canvas on each container. You're not just purchasing coffee; you're acquiring a piece of artistry. Coffee is mellow and sweet with notes of chocolate.
Ingredients: Water, mustard seed, vinegar, sugar, salt, Turmeric.
Nutrition Facts: Serving size: 1 tsp (5g), servings per container: 68, calories: 5, sodium 55mg.
Ingredients: Water, mustard seed, sugar, vinegar, salt, spice, Turmeric.
Nutrition Facts: Serving size: 1 tsp (5g), servings per container: 68, calories: 5, sodium: 35mg.
Not just for Christmas! Glögg is our favorite wintertime hot drink and is just as refreshing in the summer mixed as a spritzer over ice.
Each 9 oz. package contains all the dried fruit, almonds and spices you'll need to make at least one gallon of the popular Swedish Christmas drink. For a delicious summer drink, mix equal parts glögg and lemonade, ginger ale or other light soda. This mix consists of mixed spices, dried fruit and almonds.
Ingredients: Prunes, raisins, citron/orange peel, apricots, almonds, spices. Contains sulfates.
Made in Sweden, these popular "crackers" are perfect for open-faced sandwiches, or maybe butter and marmalade. Simple ingredients and amzaing taste!
Ingredients: Whole rye flour, yeast, water and salt. Storage: Keep in a dark, dry place. Produced by Leksandsbrod AB, Leksand, Sweden.
Delicious Swedish whole grain rye knäckebröd, Leksands is Sweden’s bestselling brand. Knäckebröd is a healthy choice for breakfast, lunch, supper or snacktime. To serve it, randomly break the big rounds and top with butter and preserves, cheese and meat, or even peanut butter. It's great with soup, stews and salad, too. Whole grain, no fat, cholesterol-free, low sodium. Each 14 oz. package has four 11.5" rounds with the traditional hole in the center. Imported from Sweden.
Ingredients: Whole rye flour, yeast, water and salt.
Storage: Keep in a dark, dry place. Produced by Leksandsbrod AB, Leksand, Sweden.
Nutrition facts: Serving size 1/6 piece (17g) Servings per container: 24. Calories 53, Calories from Fat 0, Total Fat 0g 0%, Saturated Fat 0, Trans Fat 0, Cholesterol 0 mg, Sodium 83 mg 3.5%, Total Carbohydrate 10g 3%, Dietary Fiber 2.5g 10%, Sugars 0g, Protein 2g, Iron 4%
Enjoy these award winning Swedish gingersnap cookies! They come in a blue rosemaled cookie tin and are made by Nyåkers of Sweden. There are approximately 75 gingersnaps in each 14 oz. tin.Ingredients: Wheat flour, sugar, vegetable margarine (rapeseed, palm and coconut oils, water, salt, mono-and diglycerides of fatty acids, polyglycerol esters of fatty acid, citric acid, flavor, vitamin A), sodium bicarbonate, cloves, cinnamon and ginger.
Please note: These cookie tins were imported from Sweden and the cookies filling it were baked there. The cookies were loose packed and the tins were sealed at the Swedish bakery. Cookie breakage may occur in shipping as these cookies travel from Sweden, to us in Kansas, and then to you. They are still just as delicious to eat!
This traditional cookie is eaten year round but particularly at Christmas time. It is said that if you place the biscuit on a flat surface and it breaks in three while pressing your thumb in the middle, good fortune will come your way! This beautifully decorated tin holds approximately 150 cookies and is designed to hold cookies in place, so they can be shipped with minimal breakage. 5.75" tall x 7.5" in diameter. Made by Nyåkers in Sweden.
Ingredients: Wheat flour, sugar, fully hydrogenated coconut oil, sunflower oil, milk whey, hazelnuts, reduced fat cocoa powder, baking powder (ammonium bicarbonate, sodium bicarbonate), inverted sugar syrup, salt sunflower lecithin, artificial flavor, barley malt.
Nutrition Facts: Serving Size 2 Cookies (27g), Servings per container: 7, Calories 150, Total Fat 7g, Saturated Fat 3.5g, Sodium 60mg, Cholest 20mg, Total Carbs 19g, Dietary Fiber >1g, Sugars 9g, Protein 2g.
Add this mulling spice to apple cider, wine or hot cocoa. The blend of spices offers a taste and aroma of Scandinavian culture right in your own home. Makes 6 half gallon batches. 3.6 oz. Made in USA.
Ingredients: Pearl sugar
Nutrition Facts: Serving Size: 1 tsp (4g), Servings Per Container: about 70, Calories: 15, Total Carbs: 4g, Sugars: 4g.
Try this tea with natural glögg and mulled wine aroma. Caffeine free herbal tea bags with real hibiscus, orange peel, rose petals, cinnamon, rosemary, cardamom, flavor of mulled wine, flavor of glögi, and ginger.
Ingredients: Yellow peas.
Nutrition Facts: Serving Size: 3 tbsp (35g), Servings per Container: about 14, Calories: 120, Total Fat 0g, Sodium: 5mg, Total Carbs: 21g, Dietary Fiber: 9g, Sugars: 3g, Protein: 9g.
These delicious, richly spicy ginger cookies are baked in Sweden to guarantee authenticity. Each gingersnaps package contains 10.5 oz, 300g.
Serving size 6 cookies (30g). Servings per container, about 10. Calories from Fat 30. Calories 140
Nutritional Facts: Total Fat 5g 6%, Saturated Fat 3.5g 18%, Trans Fat 0g. Cholesterol 0mg. Sodium 140 mg 6%, Total Carbohydrates 21g, 8%, Dietary Fiber 0g, 0%, Sugars 10g. Protein 2g.
Ingredients: Wheat flour, sugar, vegetable oils (canola oil, coconut oil), beet syrup, mono and diglycerides, baking powder (sodium bicarbonate), cinnamon, salt, ginger, rapeseed lecithin, cloves.
Processed in a facility that uses peanuts, tree nuts and milk.
Ingredients: Glucose syrup, sugar, water, gelatine, citric acid, raspberry flavor, carmine color.
Nutrition Facts: Serving Size: 7 pieces (32), Calories: 110, Total Carbs: 26g, Sugars: 25g, Protein: 1g.
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