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Purchase Scandinavian From Scratch

A Love Letter to the Baking of Denmark, Norway, and Sweden

A collection of 75 recipes for luscious cookies, cakes, tarts, pastries, breads, and smørrebrød at the heart of Scandinavian baking traditions

Hardcover with 245 pages.

Recipes include:
  • Cookies: Chocolate Slices and Lavender and Lemon Shortbread
  • Cakes: Pear and Apple Snacking Cake and Blackberry Tosca Cake
  • Pastries: Cinnamon Knots and Cardamom Morning Buns
  • Breakfast: Norwegian Potato Flatbread and Rye and Beer Swedish Pancakes
  • Sandwiches: Rye Bread and Danish Sandwiches: Sprouted Rye Bread and Chicken Salad with Oyster Mushrooms and Sorrel Smørrebrød
  • Winter Therapy: Santa Lucia Day Saffron Buns and Persimmon Ginger Cake
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